วันจันทร์ที่ 2 พฤษภาคม พ.ศ. 2554

Old-Fashioned Custard-Style Ice Cream

I had never made ice cream before when I was married in 1994, but we received an ice cream maker as a wedding gift, and thus began my foray into the world of ice cream, sherbet, and frozen yogurt-making.  After much experimentation I came up with this very tasty basic ice cream recipe that is smoothly perfect in texture as well as flavor.

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